Retreats

Crop Management with Andrew Jordan

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Retreats

About This Retreat: 

Take time out to enjoy some hands on experience with Andrew in the Lisnavagh Walled Garden where you will discover the methods used for crop management, sowing for winter season and how to deal with gluts of produce and more...

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Start Date:

August 29, 2026

Days:

1

Saturday 29th August

Price:

€65.00 per person

10am - 3.30pm

Option for overnight stay in Stables Courtyard with light dinner and light breakfast. Contact us for further details.

Includes: 

Full programme

Welcome drink & snack

Vegetarian mezze lunch

Access to Lisnavagh gardens and woodlands

Take home potted plant

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About Your Teacher: 

The Teacher for this event

Andrew Jordan

Andrew has been involved in growing food since 2001, beginning his journey on organic farms and ecovillage projects in New Zealand and Canada.

There, he was introduced to concepts such as Permaculture, Seed Sovereignty, Agroforestry and the "Soil Food Web".

On his return to Europe, he spent several years travelling around the continent, training and working in all aspects of Regenerative Agriculture, Forest Farming, Market gardening, Therapeutic Horticulture and much more.

Returning to Ireland in 2012, he helped set up a training garden on the DCU campus in Dublin. From 2016 to 2019, he managed the walled garden at Sonairte, Ireland's National Ecology Centre. Following this, he set up his own market garden and CSA in Dublin, where he also held workshops in all aspects of growing and self sufficiency.

Currently, he is heading up the growing operation at Lisnavagh and still teaches horticulture part-time, with CDETB in Dublin.

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Testimonials

What our clients say

"I thought the food was phenomenal, I’ve been thinking about it since I left. Absolutely gorgeous and so much of it, extremely generous and obviously made with great love and care ❤️

— June 2026

"The cookery demo had some great ideas to go away with…"

— Yoga & Cookery Retreat February 2019

I just wanted to say thank you again for a lovely weekend. I feel so rested! I really enjoyed Pam’s classes. The food was delicious. I will be back again at some point!

— Ruth, January 2019

"Nothing compares. A beautiful place and wonderful experience"

— November 2018 Yoga Sleep Weekend

"The food was exceptional and the cookery demo added to my enjoyment of the food."

— November Yoga & Cookery 2018